H. Upmann Connoisseur No. 1

This robusto boasts a richly hued wrapper, marked by an irregular network of veins. The smoking experience is characterized by a pronounced cedar presence, accompanied by upfront citrus flavors and subtle mineral undertones. As the smoke evolves, a periodic chocolate sweetness emerges, ultimately giving way to a finish that is both chalky and saccharine. The flavor profile is complex, featuring notes of buttery shortbread, rich coffee, and creamy textures, alongside hints of pepper, tobacco, and leather. Additional nuances include licorice, nutty flavors, and a range of spices, with supporting elements of hay, wood, and vanilla. The smoke also exhibits a subtle twang and toasted notes, with whispers of white pepper, caramel, and baking spices. Further depth is added by chocolate, sourdough, and oak notes, complemented by thyme, salt, almond, and floral hints, as well as cocoa, lemon, and citrus undertones.